Your Partner in Food Safety and Public Health Solutions
Most people think that to have a successful food business, you need to have a company located in a prime location, but this is not always necessary. In times like this, where everything has become expensive and unaffordable, it is perhaps a good idea to open a home-based business where …
Personal Protective Equipment (PPE) in the food industry primarily protects food from possible contamination by the food handler. Protective clothing may include: hair nets jackets and trousers safety shoes overall or dust coats PPE may also be designed to protect food handler from possible injury and environmental conditions that could …
Prohibition is the official act of denying, disallowing or preventing a person or an entity from carrying out specific activities. In terms of Regulation R638 of 2018, a prohibition on the handling and transportation of food may be issued by Environmental Health Inspectors (EHI). They may decide to issue a …