BRC Issue 8
DOCUMENT TEMPLATES TOOLKIT
Fully customizable Food Safety Management Systems manual including procedures, policies, forms, risk assessment and more..
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DOCUMENT TEMPLATES INDEX
BRC |
Requirement 1 – Senior Management Commitment |
HACCP Team Meeting |
Food Safety Culture Questionnaire |
Food Safety Policy |
Food Safety and Quality Objectives |
PRP Policies |
Hygiene Code of Conduct |
Senior Management Commitment |
Management Review Agenda and Minutes |
Whistle-Blower Policy |
Monthly meeting Schedule |
Food Safety Culture Procedure |
Requirement 2 – The food safety plan HACCP |
Appointment Letter: HACCP / Food Safety Team Leader |
Flow Diagram |
HACCP Study |
Appointment letter: HACCP / Food Safety Team Leader |
Line Foreman Job Description |
Appointment Letter: Management Representative |
HACCP Procedure |
Requirement 3 – Management Systems |
Document and Record Control |
Document Change Request |
External Documents |
Document and Record Control Procedure |
Internal Audits |
Internal Audit Programme |
Internal Audit Checklists |
Internal audit Procedure |
Supplier and Raw Material Approval and Performance Monitoring |
Supplier Evaluation and Performance Monitoring Assessment Form |
Supplier Approval and Performance Monitoring |
Corrective Action |
Corrective Action Register |
Corrective Action form |
Corrective and Preventive Action Procedure |
Control of Non-conformity |
Control of Nonconforming Product Procedure |
Identification and Traceability Procedure |
Customer Complaints Procedure |
Customer Comlaints Trends |
Product Recall and Incident Management Procedure |
Requirement 4 – Site Standards |
Foreign Material Control |
Food Defence Procedure |
Site Standards |
Utilities |
Maintenance & Engineering Procedure |
Cleaning and Sanitation Procedure |
Master Cleaning Schedule |
Environmental monitoring |
List of Cleaning Agents, Application and Areas of Application |
Waste Management Procedure |
Pest Control Procedure |
Pest Activity Checklist |
Pest Sightings Log |
Storage, Distribution and Transport of Final Product |
Requirement – 5 Product Control |
Product Control Procedure |
Allergen Management |
Product Information, and Chain of Custody Procedure |
Vulnerability Assessment |
Calibration and Control of Measuring Devices |
Good Laboratory Practices |
Requirement – 6 Process Control |
Wax Application record |
Process Control |
Process Risk Assessment |
Requirement – 7 Personnel (Hygiene, Training, PPE Medical Screening) |
Training |
Training Plan |
Induction Training Register |
Personnel Training |
Personnel Hygiene and Employee Practices |
Requirement – 8 High Care |
High – Care and Ambient High Care Production Risk Zones |
Requirement – 9 Trade Goods |
Requirements for Traded Goods |
Additional |
Forms |
Document Change Request Form |
Document Control Register |
Goods Receiving – Packaging |
Packaging Received Check Form |
Approved Suppliers List |
Incoming Materials Inspection Report (Chemicals, Processing Aids and Packaging) |
Supplier Approval Questionnaire |
Supplier Evaluation and Performance Monitoring |
Pre-Pack Cull Analysis |
Corrective Action Register |
Corrective Action form |
Customer Complaint Form |
Customer Satisfaction Checklist |
Non-conforming Product Recall |
Scissor and Calipers Register |
Sizer Checklist Pack House |
Food Defence Checklist |
Security Control Form |
Electrical Tool Register |
Packhouse Maintenance Breakdown Report |
Maintenance Job Card |
Maintenance Breakdown Report |
Instrument List |
Packhouse Machinery Maintenance Schedule |
Hand Sanitizer Maintenance Checklist |
Daily Forklift Checklist |
Final Pallet Inspection Checklist |
Packhouse Glass and Hard Plastic Register |
Clipper Register |
Packhouse Cleaning Checklist |
Packhouse Chemical Use / Imazalil Titration Record Sheet |
Packhouse Chemical Use / Top Up Record |
Insectocutor Cleaning Register |
Cleaning Checklist |
Chemical Stock Sheet for Packhouse Chemical Store |
Rubbish Bin Cleaning Form |
Bin Washer Checklist |
Toilet Cleaning Checklist |
Bin Washer Cleaning and Top-Up Checklist |
Pack-House Cleaning Checklist |
Canteen Cleaning Checklist |
Pest Activity Checklist |
Pest Sightings Log |
Goods Issued |
Bin Transfers - Packhouse to Gate Sale |
Vehicle Inspection Tickets |
Quality Controller Checklist |
Internal Quality Control Sheet |
Label/Sticker Checklist Navels |
Label/Sticker Checklist Lemons |
Fruit Evaluation – Seed Counts |
Shelf - Life Monitoring |
Cull Monitoring Grading |
Pre-cull Monitoring Grading |
Foreman Check Sheet |
Grading Check Sheet |
Grading Tables Check Sheet |
Wax Application Record |
Front Damage Check Sheet |
Technical Production Report |
Tip Sheet |
Grading Check Sheet |
Fruit Receiving |
Fruit Count |
Daily Bin Count |
Fruit count |
Drench Cleaning Checklist 600l Water |
Degreening Chamber Reading |
Packhouse Chemical Use / Chemical Application Record Sheet |
Fruit Evaluation –FCM Cutting CBS/F FLY STING |
Brix-hydrometer Reading – Correction Table |
Measurement Instrument Calibration |
Sizer Checklist |
Training Plan |
Induction Training Register |
Staff Training Register |
Personnel (Hygiene & Medical Screening) |
Visitors’ Register |
Medical Questionnaire |
Blue Plaster Record |
Fruit Fly Trap Monitoring |