Implementation of GLOBALG.A.P. Course (FS14)

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GlobalG.A.P. is a global certification scheme supporting producers and their buyers with the implementation of Good Agricultural Practices (GAPs) on their farms.

Our implementation of GlobalG.A.P. course provides a comprehensive understanding of the standard and how to implement it effectively. The changes to the standard in Version 5 will be discussed in detail.

Our cost-effective food safety courses are presented by industry experts. It is fun, engaging and interactive with practical examples and activities.  Delegates write an assessment at the end of the course and will receive a handout and certificate of attendance.

We are based in Port Elizabeth and service most provinces in South Africa.

Course Level

Advanced Food Safety course

Course Duration

3 Days

Minimum Requirements

An excellent understanding of HACCP is required before attending this course. We recommend first attending our HACCP for Supervisors course.

Who Should Attend?

  • Farmers and producers of fruit and vegetables.
  • People new to the GLOBALG.A.P. standard.
  • Anyone currently responsible for and managing a farm’s GLOBALG.A.P. system.
  • Farm managers
  • System administrators
  • Supervisors
  • HACCP Team

Course Outline

  • Background to Food Safety and GLOBALG.A.P. certification.
  • GLOBALG.A.P. regulations.
  • Certification and what it entails.
  • Sanctions and how they occur.
  • Risk assessments.
  • An overview of the changes to GLOBALG.A.P. in version 5.
  • All Farm Base (AF) Control Points (CP) & Compliance Criteria.
  • Crops Base.
  • Fruit and Vegetables Base.
  • GLOBALG.A.P. audit methodology.
  • ASSESSMENT

Recommendations

After attending this course we recommend also attending our expert 2.5 (two and a half) days Internal and Supplier Auditing based on GLOBALG.A.P. course.

Excellent complementary courses to also consider:

Training Calendar

You can find a list of training events for this course in our Training Calendar.

Contact Us

Please send us an email by completing the contact form if you are interested in this course or need more information.

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