DEPARTMENT: Department of Health
ASSOCIATED ACT: Foodstuffs, Cosmetics and Disinfectants Act 54 of 1972
REGULATION NAME: Regulations relating to the labelling of foodstuffs obtained through certain techniques of genetic modification
NO AND DATE: R25 of 16 January 2004
Download HereThis South African Regulation relates to the labelling of foodstuffs obtained through certain techniques of genetic modification.
Useful Categories
All Labelling and Advertising Legislation

LABELLING (GENETIC MODIFICATION) – Regulations Relating to the Labelling of Foodstuffs Obtained Through Certain Techniques of Genetic Modification
Read more: LABELLING (GENETIC MODIFICATION) – Regulations Relating to the Labelling of Foodstuffs Obtained Through Certain Techniques of Genetic ModificationAll Miscellaneous Legislation

LABELLING (GENETIC MODIFICATION) – Regulations Relating to the Labelling of Foodstuffs Obtained Through Certain Techniques of Genetic Modification
Read more: LABELLING (GENETIC MODIFICATION) – Regulations Relating to the Labelling of Foodstuffs Obtained Through Certain Techniques of Genetic Modification