DEPARTMENT: Department of Health
ASSOCIATED ACT: Foodstuffs, Cosmetics and Disinfectants Act 54 of 1972
REGULATION NAME: Regulations relating to the powers and duties of inspectors and analysts conducting inspections and analyses on foodstuffs and at food premises
NO AND DATE: R328 of 20 April 2007
Download HereThis South African Regulation relates to the powers and duties of inspectors and analysts conducting inspections and analyses on foodstuffs and at food premises.
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LABELLING (GENETIC MODIFICATION) – Regulations Relating to the Labelling of Foodstuffs Obtained Through Certain Techniques of Genetic Modification
Read more: LABELLING (GENETIC MODIFICATION) – Regulations Relating to the Labelling of Foodstuffs Obtained Through Certain Techniques of Genetic Modification