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South African legislation relating to grading, packing and marking of jam, jelly and marmalade intended for sale in South Africa (R81 of 2023).
South African legislation relating to the reduction of sodium in certain foodstuffs and related matters (R214 of 2013 | R1071 of 2017 | R812 of 2019).
South African legislation relating to the prohibition of the sale of comfrey, foodstuffs containing comfrey and jelly confectionery containing konjac (R1408 of 2003).
South African legislation relating to trans-fat in foodstuffs (R127 of 2011).
South African legislation relating to the use of sweeteners in foodstuffs (R733 of 2012)
South African legislation relating to food-grade salt (R184 of 2007).
South African legislation relating to the classification, packing, and marking requirements of fat spreads intended for sale in South Africa (R194 of 2012).
South African legislation relating to the classification, packing, and marking requirements of vinegar and imitation vinegar intended for sale in South Africa (R1340 of 2018).