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pests

7 Pests to Put on Your Watchlist in the Workplace

Aug 17, 2019Sep 8, 2018 by Rika
7 Pests to Avoid in the Workplace

Pests are any animal, which has a harmful effect on humans, their food and living conditions.  Pests carry all kinds of germs and parasites.  Pests, …

Read more7 Pests to Put on Your Watchlist in the Workplace

Categories Food Safety, Physical Hazards Tags food safety hazards, pest control, pests, physical hazards 9 Comments

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Upcoming Training Events

  1. Food Safety and HACCP Principles based on Regulation R638 Course (FS01)

    Jan 13, 2020 to Jan 14, 2020
  2. Introduction to GLOBALG.A.P. Course (FS13)

    Jan 13, 2020
  3. Implementation of GLOBALG.A.P. Course (FS14)

    Jan 13, 2020 to Jan 15, 2020
  4. Good Manufacturing Practices (GMP) for Food Handlers Course (FS02)

    Jan 15, 2020
  5. Food Safety and Hygiene Awareness Course (FS03)

    Jan 16, 2020

View All Training Events

Recent Posts

  • Implementation of Good Manufacturing Practices (GMP) in a Food Handling Environment Course (FS06)
  • Implementation of FSSC 22000 for Food Packaging Course (FS24)
  • Introduction to FSSC 22000 for Food Packaging Course (FS23)
  • Implementation of ISO 22000: 2018 Course (FS20)
  • Introduction to ISO 22000: 2018 Course (FS19)

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