
HACCP the 12 Stages Course (FS08)
This HPCSA accredited course will provide the learner with a thorough understanding of the 12 Stages of HACCP specifically.
The focus of this course is on:
- The 5 preliminary stages of HACCP.
- The 7 principles of HACCP.
PLEASE NOTE: The implementation of the 12 Stages of HACCP is covered in our expert Advanced HACCP Implementation course.
We highly recommend this course for managers and supervisors, as well as anyone actively involved in the development and maintenance of the company’s food safety management system.