Implementation of BRC Global Standard for Food Safety Issue 9 Course (FS16)
This expert-level course will teach the learner how to implement a fully functional Food Safety Management System based on the BRCGS for Food Safety Issue 9 requirements.
We highly recommend this course for anyone who is part of the HACCP Team, especially the HACCP Team leader, as well as internal auditors.
- The launch date for Issue 9 was 01 August 2022.
- Certification against Issue 9 will commence in audits from 1 February 2023.