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Introduction to BRC Version 8 for Food Safety (FS15)

Name: Introduction to BRC Version 8 for Food Safety (FS15)
Start: 2022-07-13
End: 2022-07-13
Location: ASC Consultants

BRC is an international Food Safety Management Systems standard and recognised certification schemes. Companies supplying products to the United Kingdom and many European countries are required to achieve BRC certification to the Global Standard for Food Safety.

This course provides an introduction to the new requirements of the BRC Version 8 standard with practical examples.