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Introduction to HACCP Training

Introduction to HACCP Course (FS07)

An effective HACCP system contributes significantly to food safety management and specifically emphasises the identification, prevention and control of Food Safety Hazards.

HACCP also plays a prominent role in most national and globally recognised food safety management systems like BRCGS, FSSC 22000, etc.

Our Introduction to HACCP course teaches the learner the basic concepts and structure of an effective HACCP system without going into too much detail. The course aims to create HACCP awareness and is suitable for all employees in a food handling environment.

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FS07: Introduction to HACCP Course Contact Form
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Date

26 Aug 2022

Time

8:30 am

Local Time

  • Timezone: America/New_York
  • Date: 26 Aug 2022
  • Time: 2:30 am

More Info

Course Details

Labels

Basic Level Training
ASC Consultants

Location

ASC Consultants
Harbour View Building, Regus Office Park, 1st Floor, Oakworth Rd, Humerail, Port Elizabeth, 6070
Website
https://ascconsultants.co.za

Location 2

ASC Consultants - Virtual via Zoom
Virtual Training via Zoom
Category

Organiser

ASC Consultants Training Team
Phone
(041) 004 0382
Email
info@ascconsultants.co.za
Website
https://ascconsultants.co.za/training/food-safety