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Occupational Health and Safety Awareness Course

Occupational Health and Safety Awareness for Food Premises Course (FS05)

This 4-hour SAIOSH accredited basic-level course provides a brief overview of the Occupational Health and Safety requirements for food handling premises.

The course is designed as a cost-effective option for induction or yearly refresher Occupational Health and Safety training for food premises.

PLEASE NOTE: This course is only available for in-house training. We can present the course in a physical classroom or virtual via Zoom. A minimum classroom size of 8 delegates applies.

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FS05: Occupational Health and Safety Awareness for Food Premises Course Contact Form
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15 Apr 2024


8:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: 15 Apr 2024
  • Time: 2:30 am - 6:30 am

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Course Details


Basic Level Training
ASC Consultants


ASC Consultants
Harbour View Building, Regus Office Park, 1st Floor, Oakworth Rd, Humerail, Port Elizabeth, 6070

Location 2

ASC Consultants - Virtual via Zoom
Virtual Training via Zoom


ASC Consultants Training Team
(041) 004 0382
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