Skip to content
FSSC 22000 Online Training
Food Safety Training for Persons in Charge (R638)
VIRTUAL CONSULTATION BOOKINGS
(041) 101 1006
ASC Consultants

Your Partner in Food Safety and Public Health Solutions

  • Home
  • About
  • Services
    • FSMS & Food Science Consulting
    • Auditing
    • Training
    • Public Health Consulting
  • Training
    • Training Calendar
    • Food Safety
  • Online Training Hubs
    • Food Safety for Person in Charge (R638)
    • FSSC 22000 V5.1
  • FSMS Templates
    • All FSMS Document Templates Toolkits
    • FSSC 22000 for Food Manufacturing Templates
    • ISO 22000 Templates
    • GlobalG.A.P. Templates
    • BRC Templates
    • GFSI Intermediate Templates
    • HACCP and PRPs Templates Toolkit
  • Public Health
  • Resources
    • All Resources
    • Legislation
    • Standards
    • Guidelines
  • Contact Us
    • Contact Us
    • Virtual Consultation Bookings
  • Blog

Pest Control

7 Pests to Put on Your Watchlist in the Workplace

30 Dec 20218 Sep 2018 by Rika
Pests in the Workplace

Pests are any animal, which has a harmful effect on humans, their food and living conditions.  Pests carry all kinds of germs and parasites.  Pests, humans and food are a bad combination.  Pests should not come in contact with food, food handling equipment and surfaces where food is prepared. Two …

Read more

Categories Biological Hazards, General Food Safety, Pest Control, Physical Hazards 4 Comments

Search

Recent Posts

  • How to start a home-based food business in 10 easy steps
  • Microbial and other Contaminants in the Fishing Industry
  • Common undesirable microorganisms in the food industry and how to prevent them
  • South African Legislation and the Food Industry Part II
  • South African Food Industry Legislation Part I

Categories

LEGAL

  • Terms and Conditions – Toolkits
  • Disclaimers
  • Privacy Tools

Privacy Management Service by Data443

© 2022 ASC Consultants